Satay Spice


Satay is an indonesian word simply meaning skewer. The way skewers are made over there is for sure the most popular dish in this part of Asia. Often served with a peanut sauce, satay is beforehand rubbed with spices. That is what gives it its very particular flavor.

Weight: 58 grams


Turrmeric, coriander, cumin, cinnamon, galanga, Cayenne pepper, cardamom, lemongrass, cloves.


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